]_Jin banana_Bow banana
[Can I eat banana after eating mango?
]_Jin banana_Bow banana
Mango is more common in life. From a health point of view, mango is still compatible with many foods, so you must pay attention when eating mango.
Recently, some people have suggested on the Internet that eating bananas after eating mango is likely to be fatal. In fact, mangoes and bananas will not interfere with each other. These two foods can be eaten together.
So, what is the difference between mango and certain foods?
Let ‘s take a look at the food that you must eat after eating mango.
Mango tastes sweet and sour, is cool and non-toxic, has functions of clearing away heat and refreshing fluids, quenching thirst and diuretic, and strengthening stomach and vomiting.
Banana cold, non-toxic, sweet and silky, pulp, peel, flowers, roots can be used as medicine, can remove heat toxins, moisturize the lungs, quench thirst, clear the intestines, lower blood pressure, blood circulation, blood, cough, etc., can be used to treat constipation, Gastric ulcer, high blood pressure, hypotension, anemia, bloated palpitation, skin disease, arteriosclerosis, coronary heart disease, cough, bronchitis, dry lips, etc., thereby stabilizing mood and making the mood happy.
Mango and certain foods garlic garlic is one of them.
Mango contains a large amount of amino acids, fruit acids, proteins, etc. These nutrients contain a lot of irritating substances. When it contacts the skin of the human body, it may cause allergies. In severe cases, skin redness and pain may occur.
Therefore, it is best not to eat mango with garlic and spicy things, to avoid skin irritation, and eating too much mango is also harmful to human kidneys.
Wine mango and wine cannot be eaten together.
Because mango and wine are spicy foods, eating them at the same time is very harmful to the kidneys.
Therefore, it is recommended that friends who like to drink must pay attention when eating.
Do not eat mango with wine.
Pineapple mango and pineapple are very likely to cause allergies if eaten together, because mango and pineapple itself contain chemical ingredients that can easily cause skin allergic reactions. Fresh mangoes contain monohydroxyphenol or dihydroxybenzene. There are a lot of mangoes that are not fully mature.Aldehydes, they have a certain stimulating effect on the skin’s mucous membranes, which can cause swelling of the lips, itching and pain, and severe blisters and erosion will appear.